Pan-fried fish is such an easy meal to whip up, and this red pepper butter takes it to the next level... To make the butter: 3 medium red pepper cut in half 4g of finely crushed black pepper 10g course sea salt 20ml olive oil Few sprigs of rosemary & thyme 2 x 250g packs of butter diced & softened Dried red pepper Place all the above into a bowl and mix together, place into a small roasting tray lined with parchment, flat and evenly spaced out, then into the oven at 180c and cook for 20-30 minut
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Pan-fried fish is such an easy meal to whip up, and this red pepper butter takes it to the next level... To make the butter: 3 medium red pepper cut in half 4g of finely crushed black pepper 10g course sea salt 20ml olive oil Few sprigs of rosemary & thyme 2 x 250g packs of butter diced & softened Dried red pepper Place all the above into a bowl and mix together, place into a small roasting tray lined with parchment, flat and evenly spaced out, then into the oven at 180c and cook for 20-30 minut
87.4K viewsJan 3, 2025
FacebookTom Aikens
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