On Friday, April 17, Chef Kabelo Segone, managing director of HTA, said the graduates are now formally ready to cook up a ...

Thirty-one trainees of YWCA Kuala Lumpur's Vocational Training Opportunity Centre (VTOC) shared a proud moment recently at ...

SIXTEEN young women on Thursday demonstrated their growing expertise in the culinary arts when the Board of Industrial Training (BIT) hosted a Commercial Food ...

Artificial intelligence is increasingly being used in both home and professional kitchens — from ChatGPT-generated weekly meal plans that help reduce waste to AI-powered tools in culinary schools that ...

Gadsden Technical College is launching the Pioneer Program to provide hands-on career skills and independence for students ...

The Los Angeles-based chef balances running restaurants, raising a family and training like an athlete—here’s how she carves ...

CLEVELAND, Ohio – Northeast Ohio businesses are finding new ways to grow - by expanding footprints, diversifying concepts and ...

Adams County has partnered with the Colorado-based Hispanic Restaurant Association to open the Hispanic Culinary Institute on ...

CCAP Philly Pheast is one of Philadelphia’s most anticipated food events, bringing together the city’s top chefs, restaurants ...

Catering News is sponsored by The Kitchen Porters Club Sodexo UK & Ireland’s executive chef, Stuart Bowman, recently returned ...

The Butter Book® has been named the winner of the 2026 F&B@Sea Trailblazing F&B Technology Award, earning industry ...

When students in the Iowa City Community School District, or ICCSD, line up for lunch, they may not realize the quiet work ...