Ultra-processed food heart disease risk: A 2026 modeling study presented at ICO 2026 in Mexico City estimates that 23–38% of ...

New research involving nearly 10 million people suggests that diets high in ultra-processed foods may be linked to dozens of ...

Up to 8,300 deaths could be prevented across Canada if ultra-processed food consumption is halved, researchers say ...

New research suggests the health risks of ultra-processed foods may stem from more than their sugar, salt, and fat content. A new study of nearly 48,000 adults found that higher consumption of ...

Ultra-processed food makes up more than half of the food eaten in the United States. While some foods are fine in moderation, eating too much can affect your health. Here’s what you need to know about ...

Consumption of ultra-processed food (UPF) results in a distinct metabolic "signature" in the blood, associated with ...

A new study analyzed data from 1,400 older adults in Amsterdam, tracking their diet habits and cognitive test scores over a decade. The results suggest that eating ultra-processed food wasn’t linked ...

Take a stroll down the middle aisles of any American grocery store, and you’ll be surrounded by rows of brightly colored packaged macaroni and cheese, instant soups and chips in all forms and flavors ...

Avinash Joshi, Secretary of the Ministry of Food Processing Industries announced plans for 70 food testing laboratories and ...

India's processed food sector could grow into a USD 600 billion opportunity by 2030. The projected growth is driven by rising ...