Matcha seems to be everywhere these days, probably because it is; sales of the powder have skyrocketed in recent years. Originally, matcha was reserved for Buddhist Zen rituals and then widely used in ...

In both hot and cold lattes, the milk or non-dairy milk alternative harmonized with the particular flavor notes of this matcha tea sourced from both Uji and Kagoshima. In my tests, the smooth, sweet, ...

Six boxes of matcha powder arranged in a neat display on a countertop - Inge Pham-Swann/Chowhound When searching for a caffeinated beverage to start the morning, more and more people are turning to ...

Once regarded in Western countries as little more than a traditional Japanese ceremonial drink, matcha has become a mainstream staple. It now appears everywhere from coffee shop menus and smoothie ...

Matcha, the green tea made from the leaves of the Camellia sinensis plant and originally from Japan, was once only available in select speciality cafes and shops. Now, it's everywhere, loved by ...

Matcha prices tripled at some Japanese tea auctions after this year’s spring harvest was hit by hot temperatures and 15% U.S. tariffs took effect. California cafes are scrambling for supply as some ...

Matcha is surging in popularity, but what exactly is it? Learn about its origins, traditions, and benefits, as well as its ...

The Spice & Tea Exchange ceremonial matcha in tin and glass on a blue placemat and neutral background - Meredith Burkhart/Tasting Table Matcha seems to be everywhere these days, probably because it is ...