The container-based fish farming concept developed by the Natural Resources Institute Finland (Luke) is a cost-efficient option for environmentally friendly fish farming. The modular and versatile ...

Overfishing has put exorbitant stress on our oceans. But there is a solution: Aquaculture—otherwise known as fish farming—is the practice of growing and harvesting fish in a controlled, regulated and ...

Fish farming is the principal form of aquaculture, while other methods may fall under mariculture. It involves raising fish commercially in tanks or enclosures, usually for food. A facility that ...

In Kenya, small-scale onshore aquaculture combined with sustainable agroecology practices is boosting food security and incomes for smallholder farmers. Though most of these farms are quite small, a ...

Fish farming, a form of aquaculture, is now the fastest-growing form of factory farming worldwide. This rapid expansion can be attributed to the industry’s emphasis on buzzwords such as “climate,” ...

While the word “farm” might conjure visions of corn planted in neat rows, Luke Fitzpatrick’s acreage looks, feels and functions more like wetlands. Chirps and squawks emanate from the ponds covering ...

Humans are experts at domesticating other species and our world would be unrecognisable without it. There would be no cities, no supermarkets, and no pets. Domestication is a special kind of ...

If you’re picturing a land-based fish farm surrounded by barbed wire and “Do Not Enter” signs, think again. In Denmark, plans have been unveiled for what’s being called the world’s first circular fish ...

Ahi, also known as yellowfin tuna and bigeye tuna, have suffered from overfishing and are becoming harder and harder to catch in the wild. That’s why farm-raised ahi are so coveted, but the prize has ...

Fish farming involves the rapidly expanding global practice of raising aquatic species to meet growing food demand. The majority of these have no protection under national animal welfare laws, and ...