Chef Stephen Harris opened The Sportsman, in Seasalter, Kent, in 1999. His ‘grotty rundown pub by the sea’, as he once called it, has since won a Michelin star and been crowned National Restaurant of ...

Watch the fascinating step-by-step process of cake making – from mixing batter to creating stunning frosting designs. This oddly satisfying video captures the artistry of baking, with every swirl, ...